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Legend:  vegetarian vegetarian  

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Palak Paneer Vegetarian

Paneer cooked in smooth spinach puree with mild spices.
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Dal Makhani Vegetarian

Slow-cooked black lentils in creamy tomato gravy.
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Kadai Paneer Vegetarian

Paneer cooked with bell peppers in kadai masala.
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Chana Masala Vegetarian

Chickpeas simmered in tangy onion-tomato gravy.
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Aloo Gobi Vegetarian

Cauliflower & potato cooked with onion, tomato & spices.
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Shahi Paneer Vegetarian

Paneer cubes in creamy tomato-cashew gravy.
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Mixed Vegetables Vegetarian

Seasonal vegetables cooked with spices & onion-tomato masala.
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Dal Tadka Vegetarian

Yellow lentils tempered with garlic, cumin & ghee.
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Malai Kofta Vegetarian

Vegetable dumplings in rich cashew-cream sauce.
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Bhindi Tadka Vegetarian

Okra sautéed with onions, tomatoes & spices.
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Jeera Aloo Vegetarian

Potatoes tossed with cumin seeds & herbs in a dry-style.
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Paneer Bhurji Vegetarian

Scrambled paneer cooked with onions, tomatoes, & spices.
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Paneer Lababdar Vegetarian

Paneer simmered in a creamy tomato and butter gravy.